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The main issue with conventional hyaluronic acid in skincare is that it is too large to cross the skin barrier. We solved this with engineering.

The intercellular space of the skin is 10–12 nanometres wide. A regular HA molecule — a long tangled strand — physically cannot pass through this mesh. It stays on the surface and washes off with water.
Our molecule is twisted into a liposome only 5–6 nanometres in diameter — a "bottle brush" structure. Half the size of the gap between corneocytes, the liposome slips through the stratum corneum.
It is a Swiss installation. Under high pressure it precisely fragments the HA molecule and twists it into tiny nano-containers — liposomes with a narrow size distribution and high stability.
The processing happens in Switzerland, while the raw materials and formula stay Russian.
Liposome size: 5–6 nm. Spaces in the stratum corneum: 10–12 nm. The liposome passes through.

Why we deliberately abandoned hyaluronic acid of animal and bacterial origin.

What the word "biorevitalisation" means when it describes home care rather than a procedure.

Thirteen seconds from a break on set.